[This post was originally written on 28th July, 2008]
Adjusting to a new place is not as easy as one might want it to be. It’s dependent on more than just your own ability to cope being somewhere different. I think I’ve already said that. But once you’re adjusted, or at least on the fast lane [...]
Filed under: Espresso - Black Cream and Sugar | Tagged: impressions, new places | 2 Comments »
